Sago Vadam(250G)

(1 customer review)

120.00

  • The Vadam is cooked until all the sago pearl bits swell up.
  • The Vadam itself is thick and crispy.
  • The sago pearls give a pop here and there.
  • This texture is what makes it appealing to children.
  • The flavor of the Javvarisi Vadam is quite savory with not much of natural flavors.
  • Also, It is the cumin and the chillis that impart a little kick.
  • The Vadam is cooked until all the sago pearl bits swell up.
  • The Vadam itself is thick and crispy.
  • The sago pearls give a pop here and there.
  • This texture is what makes it appealing to children.
  • The flavor of the Javvarisi Vadam is quite savory with not much of natural flavors.
  • Also, It is the cumin and the chillis that impart a little kick.
Weight 0.40 kg

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